Thank you for signing up to be a vendor/sponsor with us at the 28th annual Summerfest – we’re so excited for the new location!

To ensure a safe and fun event for all please carefully review all the information below and share it with your festival team.  Below are all the details you’ll need to know. If you have any questions and/or need any clarifications, please reach out to Julia at julia@drinkin.beer or by phone/text at 765.620.0153 or Shanna at shanna@drinkin.beer, 206.661.6478.

DATE

Saturday, July 19, 2025

2pm Early Entry & MVP Ticketholders  |   3-7 pm General Admission Ticketholders

LOCATION

Victory Field, Downtown Indianapolis

501 W Maryland St, Indianapolis, IN 46225

PRESS KIT

Download this year’s press kit to gain access to social media imagery, logos, and more to use to promote your attendance at the event!

TICKETS

Unique links will be emailed to your festival primary contact with instructions on securing your tickets for the event. This year, we’re offering the following, ALL of which must be secured by your team online in advance of the event:

PERMIT FOR SERVING ALCOHOL

The Guild is submitting a Temporary Craft Manufacturer Hospitality Permit for this event which will automatically include your company and use a festival day. There is no need for you to submit anything to the ATC for this event only. 

FESTIVAL MAP

A festival layout map can be found here 2025 SUMMERFEST BREWERS MAP prior to the event where you’ll find your booth location for labeling your beer and to see where you’ll be set up for the event.

FESTIVAL MAP

Please reference this 2025 SUMMERFEST BREWERS/VENDORS MAP for the most up to date festival layout. This is where you’ll find your booth location.

LOAD IN AND LOAD OUT

Loading IN – Friday, July 18  | 11am – 5 pm (Sprinters allowed earlier and must schedule)

Loading IN – Saturday, July 19  |  10 am – 1 pm

If you arrive after 12:30 pm volunteer staff will assist you in getting your equipment and products to your booth.

Loading OUT

AVAILABLE PRODUCT AND STIPENDS

Participating breweries and guests should bring no less than 30 gallons of product to the event (an equivalent for spirit-based beverages,) earning a $375 stipend. Stipend checks will be mailed by July 21.

SERVING ALCOHOL

Please ensure that everyone on your team has their valid server’s permit on hand, and that guests visiting your booth are not over-served. Please do not dispense alcohol into any other vessel than the sample glasses given to each attendee.

ELECTRICITY

Electricity will not be provided to your booth unless prior arrangements have been made.

ICE, TABLES, CHAIRS

The Guild will provide ice, an 8′ table, and two chairs for each booth.

POP UP TENTS

Breweries are encouraged to bring a 10×10 popup tent to make it easier for customers to find you.  We have hired a videographer/photographer for this event so please use this opportunity to look your best with branding.

ADDITIONAL NOTES