Brewery Profile

We are an up-and-coming Hawaiian-themed brewery, located near Syracuse Lake in Syracuse, Indiana. We are aiming to be open by Summer 2025. We will have Hawaiian decor, and be inspired by the islands for the ingredients, and adjuncts we use. Since we are a family business, we also aim to utilize as many local ingredients and work with as many local companies as possible, because buying local and consuming local is important to us. E Komo Mai, Welcome to our establishment!

• We offer a variety of snack options
• We don't offer a menu, but we do allow outside food to be brought in

• Outside

• Our own beer
• Beer from other breweries
• Wine
• Spirits

• In cans/bottles
• In growlers/crowlers/bullets

I, Kim Prezbindowski, am from Hawaii, and my husband, Adam Prezbindowski, grew up mainly in Noblesville, Indiana. We look forward to combining the love of our states into a welcoming, fun, and entertaining spot for the community to gather. As we say in Hawaii, "Come talk story with us!"